Goat cheese logs & pearls
Goat cheese on toast

Fresh Spanish goat cheeses — in logs and pearls — are crafted with 100% local milk from Castilla y León, a region known for its cheesemaking tradition. Their creamy texture and delicate, tangy flavor make them stand out.

From truffle to honey, each variety balances sweet and savory notes.

Try them on a cheese board or add them to any dish for a gourmet touch.

Matured or fresh goat and mixed milk cheese logs
Fresh goat logs in straw: Sheep cheese log, goat and cow cheese log, goat cheese log
Matured goat logs 180g: Goat cheese log, goat and cow cheese log, goat cheese log lactose free
Matured goat logs in blister: Goat cheese log, goat and cow cheese log, sheep cheese log

Goat cheese log precut

Goat cheese logs 2x100g precut

Goat cheese medallions

Goat and cow cheese medallions

Matured and fresh logs, goat pearls
Goat cheese logs 100g vacuum-packed: natural, fine herbs, papaya, pineapple, honey, truffle, pepper, cranberries, ash, sweet paprika.
Goat cheese logs 100g blister: natural, fine herbs, papaya, pineapple, honey, truffle, pepper, cranberries, ash, sweet paprika, flowers, seeds.
Goat cheese logs 850g vacuum-packed: natural, fine herbs, papaya, pineapple, honey, truffle, pepper, cranberries, ash, sweet paprika.
Goat cheese pearls filled with: bitter orange, fig, raspberry, lemon
Goat cheese hearts filled with cherry
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