5Q’s is our most iconic cheese, blending centuries-old Spanish cheesemaking with innovative aging techniques. Crafted from raw sheep’s milk sourced from the Roncal Valley in Navarra, 5Q’s matures for up to 8 months in oak casks that once held Oloroso Sherry.
This unique aging process begins with the cheese resting in Oloroso barrels, then continues in a custom-designed cellar at Finca María Paz — built to replicate the cool, humid conditions of a traditional Sherry bodega. As it matures, the cheese absorbs the deep, complex aromas of the Sherry-soaked wood.
The result is a firm, crystalline cheese with a silky texture and an intensely rich flavor. Expect nutty sweetness, notes of dried fruit, and a signature Sherry-infused depth, all balanced by the earthy aromas of the sheep’s natural pasture.
Celebrated for its unique profile and excellence, 5Q’s has received multiple international awards, including a prestigious Super Gold at the World Cheese Awards 2022–23.
Best enjoyed with Marcona almonds, quince paste, and a glass of Oloroso or Amontillado Sherry.
